Monday: Burgerim Opens New to the burger scene, but growing fast, Burgerim features a sensibly sized burger unlike any other – serving as a perfect indulgence for the health conscious and making portion control easy. This new burger spot serves its customizable, sensible-sized burgers in packages of one, two, three or sixteen. There are eleven different patty options, including chorizo, Wagyu beef, salmon, veggie, lamb, turkey and more; alongside gourmet toppings such as sautéed mushrooms, pineapple and sunny-side up eggs. More than just a burger joint, Burgerim also serves up wings, salad, sandwich and dessert options. 4020 Lincoln Blvd. Unit B & C Marina del Rey, CA 90292 Los Angeles Times Food Bowl Launch Party At this event that celebrates the launch of 31 days of events celebrating L.A.’s amazing food and drink scene, you will find an all-star lineup of select chefs. You’ll feast at food stations staffed by last year’s Restaurant of the Year Award winner, Locol; Rossoblu, the Bologna-focused restaurant from chef Steve Samson; Shibumi, the downtown L.A. izakaya; Night + Market, Kris Yenbamroong’s Thai restaurant; Chengdu Taste, which features spicy, complex Sichuan cuisine; fried chicken from Honey’s Kettle; and Antonia Lofaso from Scopa Italian Roots will debut the new bar concept at City […]
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